A study by the UCO and the University of Leon reveals that milk pH is a characteristicthat should be incorporated into the improvement programme for the enhancement of the Churra sheep's milk used for cheese production
A New Model Makes PossibleSolar Radiation Predictions to Improve Photovoltaic Plant Management
Escrito por UCC+i
The pioneering system estimates the radiation received on an inclined surface, which makes it possible to tweak the angles of solar panels to maximise their performance
Low-cost Technology Reduces the Cost and Carbon Footprint of Pressurized Irrigation
Escrito por UCC+i
Researchers from the Agronomy Department at the University of Cordoba have field tested a technology that takes advantage of excess pressure from the grid to generate energy, saving more than 2,000€ and 9 tonnes of CO2 per year.
Digitalization will have a profound impact on the rural world
Escrito por UCC+i
Project DESIRA aims to understand the social and economic impacts of new technology on forest, agricultural and rural sectors and what possible future scenarios will look like
A more resistant material against microorganisms is created to restore cultural heritage
Escrito por UCC+i
The study was performed by a research team at the University Research Institute into Fine Chemistry and Nanochemistry at the University of Cordoba and Seville's Institute of Natural Resources and Agrobiology of the Spanish National Research Council
Gèant Project | A network to interconnect European research
Escrito por UCC+i
The Géant project provides European educational and research communities with the necessary connectivity to share, access and process large volumes of data